
Unlike conventional catering that stays behind the scenes, a hog roast takes centre stage, where your guests can watch the entire process taking place. Guests are greeted by the tantalising aroma of slow-roasting meat and the sight of the huge hog turning on the spit. This live cooking element transforms the dining experience into a form of entertainment that’s destined to get everyone talking. A hog roast encourages a relaxed, informal atmosphere where guests can mingle, and chat over delicious food. However, there is also the option of a sit-down meal, where guests sit around the table and the food is served by our very own waiting team.
While the hog roast is of course, our most popular dish, you may be pleased to know that it’s not our only option. Instead, you can choose a variety of other meats including chicken, beef, duck, lamb and more, so that every single guest is catered for. We can also give you a selection of tasty sides including salads and alternative
dishes to suit all dietary needs. One of the best advantages of hiring a hog roast for a company event is its scalability, therefore, you can hire the Hog Roast Basingstoke team for a small team lunch, through to a company-wide evening event. One pig can feed hundreds of guests in one sitting and the good news is, that you can always offer leftovers to your team that they can take home in a doggy bag.
So, get in today to book the Hog Roast Basingstoke team for your upcoming company event!